Our Menu

Creamy New England-style clam chowder with tender clams and potatoes.

Creamy New England-style clam chowder with tender clams and potatoes.

Creamy New England-style clam chowder with tender clams and potatoes.

Creamy New England-style clam chowder with tender clams and potatoes.

Tangy tomato-based Manhattan-style clam chowder with vegetables and clams.

Tangy tomato-based Manhattan-style clam chowder with vegetables and clams.

Tangy tomato-based Manhattan-style clam chowder with vegetables and clams.

Tangy tomato-based Manhattan-style clam chowder with vegetables and clams.

Rhode Island-style clam chowder with a clear broth and tender clams.

Rhode Island-style clam chowder with a clear broth and tender clams.

Rhode Island-style clam chowder with a clear broth and tender clams.

Rhode Island-style clam chowder with a clear broth and tender clams.

Rich and creamy lobster bisque with a hint of sherry.

Rich and creamy lobster bisque with a hint of sherry.

Rich and creamy lobster bisque with a hint of sherry.

Rich and creamy lobster bisque with a hint of sherry.

Refreshing cold Spanish soup with ripe tomatoes, crisp cucumbers, bell peppers, and a hint of garlic. Perfectly chilled and vibrant—ideal for Florida's warm weather.

Refreshing cold Spanish soup with ripe tomatoes, crisp cucumbers, bell peppers, and a hint of garlic. Perfectly chilled and vibrant—ideal for Florida's warm weather.

Refreshing cold Spanish soup with ripe tomatoes, crisp cucumbers, bell peppers, and a hint of garlic. Perfectly chilled and vibrant—ideal for Florida's warm weather.

Refreshing cold Spanish soup with ripe tomatoes, crisp cucumbers, bell peppers, and a hint of garlic. Perfectly chilled and vibrant—ideal for Florida's warm weather.

Traditional Maine-style lobster roll served two ways: cold with creamy mayo on a toasted bun, or hot with butter and sherry. Generous chunks of sweet lobster meat in every bite.

A lighter take on the classic, featuring tender lobster with fresh lettuce, ripe tomato, crisp celery, and a touch of mayo on a buttered roll.

Plump, juicy shrimp prepared your way—pan-seared, blackened, or fried—piled high on a toasted New England roll.

Golden-fried deep-water clam strips nestled in a buttered roll. Simple, satisfying, and bursting with ocean flavor.

Fresh lump crab meat gently folded with mayo and served on a buttered roll. Pure, sweet crab in every bite.

Chunk white albacore tuna mixed with crisp celery and mayo, served on a soft roll. A New England lunchtime favorite.

Our jumbo lump crab cake on a kaiser roll with crisp lettuce, fresh tomato, and tangy mustard sauce.

Premium Angus beef smashed and seared to perfection, topped with lettuce and tomato on a soft kaiser roll.

Fresh haddock fried golden and crispy, served on a kaiser roll with lettuce. Simple and delicious.

Fried Cape oysters piled high on a toasted roll. Crispy, briny, and utterly satisfying.

Sweet, tender scallops prepared your way—pan-seared, blackened, or fried—served on a buttered New England roll.

Hebrew National all-beef hot dog grilled to perfection. A classic done right.

Juicy chicken breast cooked to order—pan-seared, blackened, or fried—served on a kaiser roll.

Tender chunks of chicken breast mixed with fresh dill and mayo. Light, flavorful, and satisfying.

Fresh mixed greens topped with candied walnuts and dried cranberries. A New England favorite with the perfect balance of sweet and savory.

Crisp romaine hearts tossed with shaved Parmesan, garlic croutons, and our creamy house-made Caesar dressing. Classic and satisfying.

Crisp iceberg wedge topped with cherry tomatoes, shredded carrots, crispy bacon, and crumbled blue cheese. A hearty classic with bold flavors.

Mixed greens loaded with hard-boiled egg, crumbled blue cheese, crispy bacon, fresh avocado, red onion, and cherry tomatoes. A satisfying meal in itself.

Tender deep-water clam strips fried to golden perfection. A generous portion served with tartar sauce and lemon.

Plump, succulent shrimp prepared to your liking—pan-seared for a light crust, blackened with Cajun spices, or fried until golden. Served with your choice of sides.

Fresh Atlantic cod fried until golden and flaky. Simple, classic, and delicious.

A generous broiled jumbo lump crab cake loaded with sweet crab meat held together by sheer will. Lightly seasoned and cooked to golden perfection. Served with mustard sauce and fresh vegetables.

Fresh haddock prepared your way—pan-seared for a delicate crust, blackened with bold spices, or fried until crispy and golden.

Plump Cape oysters fried until golden and crispy. Served with tartar sauce and lemon wedges.

Sweet, tender scallops cooked to perfection—pan-seared with a golden crust, blackened with spices, or lightly fried. A seafood lover's delight.

Fresh Maine lobster steamed to perfection and served with drawn butter. Available in sizes from 1 to 5 pounds.

Juicy chicken breast prepared your way—pan-seared with lemon butter, blackened with Cajun spices, or fried until golden. A lighter option with coastal flair.

Fresh Atlantic cod fried until crispy and golden, served with hand-cut fries, creamy coleslaw, and tartar sauce. A New England classic.

Fresh haddock topped with lump crab meat, rich imperial sauce, and buttery Ritz cracker crumbs. Baked until golden and bubbling.

Tender lobster meat baked in butter and sherry, topped with golden Ritz cracker crumbs. Rich, decadent, and utterly satisfying.

Tender pasta tossed in a garlic butter and white wine sauce, served with your choice of succulent lobster, plump shrimp, or both. Comes with a fresh side salad.

Tart and creamy Key lime filling in a buttery graham cracker crust, topped with fresh whipped cream. The perfect sweet finish to any meal.

Classic New England dessert with layers of tender cake, smooth vanilla custard, and rich chocolate ganache. A timeless favorite.

Warm, tender apples baked with cinnamon and topped with a buttery, golden oat crumble. Comfort in every bite.

Sweet, juicy blueberries nestled in a flaky, buttery crust. Simple and delicious.

Creamy, classic ice cream. The perfect cool treat.

Light and refreshing sherbet. A cool, fruity finish.

Rich, creamy peanut butter filling in a chocolate cookie crust. Indulgent and satisfying.

Fudgy, rich chocolate brownie. Decadent and delicious.

Take home an entire Key lime pie. Perfect for sharing or keeping all to yourself.

Take home an entire Boston cream pie. A classic New England dessert to share with family and friends.

Take home an entire blueberry pie. Fresh, sweet blueberries in a flaky crust.

Take home an entire peanut butter pie. Rich, creamy, and perfect for peanut butter lovers.

Golden, crispy fries. A classic side.

Crispy fries seasoned with Old Bay. A Chesapeake Bay favorite.

Sweet and crispy fries with a touch of cinnamon.

Crispy, golden onion strings. Light and addictive.

Crisp, creamy coleslaw. Cool and refreshing.

Slow-cooked beans with a hint of sweetness. Warm and comforting.

Warm, golden cornbread with a touch of honey. Sweet and satisfying.

Fresh mixed greens with tomatoes and cucumbers.

Crisp romaine with Parmesan, croutons, and Caesar dressing.

Fluffy white rice. Simple and satisfying.

Fresh seasonal vegetables. Lightly prepared.

Tender pasta with butter or marinara. A hearty side.